Southern Biscuits - Cookbook

Southern Biscuits

Warm from the oven. Made to be shared.

Explore the traditions and techniques behind a Southern table favorite with this richly photographed guide to biscuit baking. From beaten biscuits of the Old South and England to light, yeast-raised Angel Biscuits, Southern Biscuits celebrates the variety of this comforting classic.

Dozens of how-to photographs walk you through mixing, stirring, folding, rolling, and kneading, helping you build confidence with each batch.

Inside the book

• A range of traditional biscuit styles

• Beautiful photography throughout

• Dozens of instructional photos illustrating essential techniques

• Hardcover, 216 pages

A thoughtful gift for bakers, Southern food lovers, and anyone who enjoys welcoming people with something homemade.

Bake a batch. Pass the butter.

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