Bake Like a French Pastry Chef: Paperback

Bake Like a French Pastry Chef by Michel de Rovira Bake Like a French Pastry Chef addresses the secrets of French pastry including how croissants get their flaky layers, the difference between pastry cream and Bavarian cream, what a Genoise cake is and whether mille-feuilles can be made at home.

Created by the Parisian masters Michel et Augustin, this comprehensive guide starts from the batters, doughs and creams that form the building blocks of French pastry and includes complete recipes from brioche to mousse-filled cakes. Step-by-step instructions and tips give readers the confidence to achieve pastry perfection. For Francophiles and pastry lovers, this charming manual covers the techniques taught in pastry schools worldwide.

Fast & Reliable Delivery

We ship all orders from our trusted fulfillment partners to ensure timely delivery and safe packaging.

Processing Time

Orders are processed within 2–3 business days (excluding weekends and holidays).

Shipping Rates

Shipping costs are calculated at checkout based on destination and weight. Occasionally, we offer free shipping promotions for select orders.

Estimated Delivery Times

• Domestic (U.S.) Orders: 5–10 business days

• International Orders: 10–20 business days (customs delays may apply)

Tracking Orders

Once shipped, you’ll receive a tracking number by email so you can follow your order’s journey.

Delays

While we strive for punctual delivery, unforeseen circumstances (weather, customs, or carrier issues) may cause minor delays.

Lost or Missing Packages

If your package doesn’t arrive within the estimated time, please reach out to our support team — we’ll help locate or replace it.